Season Specials

SALADS

LOBSTER COBB 28
poached lobster tail, avocado, blue cheese crumbles, egg, tomato, bacon, mixed greens

APPETIZERS

GF CRISPY BATTERED FRIED SHRIMP 14
choice of sweet and spicy or with cocktail sauce

LOBSTER COCKTAIL 24
poached lobster tail, avocado, cilantro, green onions, charred lemon vinaigrette

POTATO SKINS 12
fried skins, cheddar, bacon, sour cream

ENTRÉES

MAPLE DIJON SALMON 30
broiled salmon, maple dijon glaze

SWEET AND SOUR AHI TUNA POKE BOWL 38
ahi tuna sashimi, cilantro lime rice, edamame, radish, cucumber, avocado, sesame seeds, cilantro, green onions, with pickled carrots and onions topped with cilantro lime crema and citrus soy sauce

MAPLE DIJON COWBOY CUT PORK CHOP 30
14 ounce, bone in, broiled, maple dijon glazed pork chop

GF PRIME RIB 36
slow roasted, au jus

SIDES

GF/Vegan CILNATRO LIME RICE

GF/Vegan SNAP PEAS

GF/Vegan SAUTEED SPINACH

Please limit your seating to 2 hours during Friday and Saturday evenings. Thank You!
20% gratuity is added to parties of 8 or more